TRANSLOCATION OF PROTEINS INTO ISOLATED-CHLOROPLASTS REQUIRES CYTOSOLIC FACTORS TO OBTAIN IMPORT COMPETENCE

被引:110
作者
WAEGEMANN, K [1 ]
PAULSEN, H [1 ]
SOLL, J [1 ]
机构
[1] UNIV MUNICH, INST BOT, MENZINGER STR 67, W-8000 MUNICH 19, GERMANY
来源
FEBS LETTERS | 1990年 / 261卷 / 01期
关键词
(Pisum sativum L.); Chloroplast; Heat-shock protein; 70; kDa; Light-harvesting complex; Protein import; Soluble factor;
D O I
10.1016/0014-5793(90)80643-W
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The precursor form of the major-harvesting chlorophyll a/b-binding protein (pLHCP) of chloroplast thylakoids was overproduced in E. coli cells and used to study the influence of soluble factors on post-translational protein import into isolated pea chloroplasts. pLHCP solubilised in 8 M urea was not import-competent. However, if pLHCP was dialysed in the presence of soluble proteins (leaf extract) after urea treatment, import competence was gained. Dialysis of pLHCP in the presence of leaf extract alters its protease sensitivity. Stremai proteins, ovalbumin, trypsin inhibitor or chloroplast lipids could not produce import competence of pLHCP. Two components from leaf extract seem to be necessary, one of which can be mimicked by purified hsc 70, the other one requiring ATP. We conclude that soluble proteins from outside the stromal compartment are necessary for post-translational import of proteins into chloroplasts. © 1990.
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页码:89 / 92
页数:4
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