Physico-chemical studies on proteins VI. The effect of salts on the casein-sodium hydroxide and paracasein-sodium hydroxide equilibria

被引：3

作者：

Robinson, AD ^{[1
]}

Gortner, RA ^{[1
]}

Palmer, LS ^{[1
]}

机构：

[1] Univ Minnesota, Div Agr Biochem, Minneapolis, MN USA

来源：

JOURNAL OF PHYSICAL CHEMISTRY | 1932年 / 36卷 / 07期

关键词：

D O I：

10.1021/j150337a001

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

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页码：1857 / 1881

页数：25

相关论文

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