SECONDARY NUCLEATION OF ICE IN SUGAR SOLUTIONS AND FRUIT JUICES

被引：26

作者：

STOCKING, JH ^{[1
]}

KING, CJ ^{[1
]}

机构：

[1] UNIV CALIF,DEPT CHEM ENGN,BERKELEY,CA 94720

来源：

AICHE JOURNAL | 1976年 / 22卷 / 01期

关键词：

D O I：

10.1002/aic.690220116

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

引用

收藏

页码：131 / 140

页数：10

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