INCIDENCE OF ENTEROTOXIN PRODUCTION IN STRAINS OF STAPHYLOCOCCUS-AUREUS ISOLATED FROM FOODS

被引：42

作者：

PAYNE, DN ^{[1
]}

WOOD, JM ^{[1
]}

机构：

[1] BRITISH FOOD MFG IND RES ASSOC,RANDALLS RD,LEATHERHEAD,SURREY,ENGLAND

来源：

JOURNAL OF APPLIED BACTERIOLOGY | 1974年 / 37卷 / 03期

关键词：

D O I：

10.1111/j.1365-2672.1974.tb00446.x

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：319 / 325

页数：7

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[9]

OMORI G, 1959, BIKEN J, V2, P92

[10] SEROLOGICAL DETECTION OF ENTEROTOXIN FROM FOOD-POISONING STRAINS OF STAPHYLOCOCCUS-AUREUS [J].

SIMKOVICOVA, M ;

GILBERT, RJ .

JOURNAL OF MEDICAL MICROBIOLOGY, 1971, 4 (01) :19-+

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