COMPARISON OF AMINO-ACID-SEQUENCES OF 3 GLUCOAMYLASES AND THEIR STRUCTURE-FUNCTION-RELATIONSHIPS

被引：45

作者：

TANAKA, Y

ASHIKARI, T

NAKAMURA, N

KIUCHI, N

SHIBANO, Y

AMACHI, T

YOSHIZUMI, H

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1986年 / 50卷 / 04期

关键词：

D O I：

10.1080/00021369.1986.10867492

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：965 / 969

页数：5

共 15 条

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[7] EVIDENCE FOR RAW STARCH-AFFINITY SITE ON ASPERGILLUS-AWAMORI GLUCOAMYLASE-I
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