STUDIES ON BACTERIAL PROTEASE .13. PURIFICATION CRYSTALLIZATION AND SOME ENZYMATIC PROPERTIES OF NEUTRAL PROTEASE OF BACILLUS SUBTILIS VAR AMYLOSACCHARITICUS

被引：78

作者：

TSURU, D

YAMAMOTO, T

FUKUMOTO, J

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1966年 / 30卷 / 07期

关键词：

D O I：

10.1080/00021369.1966.10858661

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：651 / &

共 18 条

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[4] FUKUMOTO J, 1958, J AGR CHEM SOC JAPAN, V33, P9
[5] FUKUMOTO J, 1958, J AGR CHEM SOC JAPAN, V32, P233
[6] FUKUMOTO J, TO BE PUBLISHED
[7] Fukumoto J, 1951, P JAPAN ACAD, V27, P352
[8] PREPARATION OF CRYSTALS CONTAINING THE PLAKALBUMIN-FORMING ENZYME FROM BACILLUS-SUBTILIS
GUNTELBERG, AV
OTTESEN, M
[J]. NATURE, 1952, 170 (4332) : 802 - 802
[9] CRYSTALLINE BACTERIAL PROTEINASE .1. PREPARATION OF CRYSTALLINE PROTEINASE OF BAC-SUBTILIS
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MATSUBARA, H
NAKAI, M
OKUNUKI, K
[J]. JOURNAL OF BIOCHEMISTRY, 1958, 45 (03) : 185 - 205
[10] Hagihara B., 1960, ENZYMES, V4, P193