PREPARATION OF L-LYXURONIC ACID L-LYXOSE AND 5-DEOXY-L-LYXOSE

[1] AMEYAMA M, 1958, B AGR CHEM SOC JAPAN, V22, P380

[2] ISOLATION OF D-LYXURONIC ACID AS AN OXIDATIVE METABOLITE FROM GLUCOSE BY ACETOBACTER-MELANOGENUM [J]. BULLETIN OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN, 1958, 22 (04): : 271 - 272

[3] A NEW SYNTHESIS OF METHYL BETA-D-GULOPYRANOSIDE [J]. CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1960, 38 (10): : 1917 - 1920

[4] GLYCOSIDATION OF SUGARS .2. METHANOLYSIS OF D-XYLOSE, D-ARABINOSE, D-LYXOSE, AND D-RIBOSE [J]. CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1963, 41 (11): : 2743 - &

[5] BOBBITT JM, 1956, ADV CARBOHYD CHEM, V11, P1

[6] THE CONSTITUTION OF XYLAN FROM ESPARTO GRASS (STIPA-TENACISSIMA, L) [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1950, (MAY): : 1289 - 1297

[7] TOLUENE-P-SULPHONYLHYDRAZONES OF THE PENTOSE SUGARS, WITH PARTICULAR REFERENCE TO THE CHARACTERISATION AND DETERMINATION OF RIBOSE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1951, (DEC): : 3416 - 3418

[8] CURAMYCIN .1. ISOLATION AND CHARACTERIZATION OF SOME HYDROLYSIS PRODUCTS [J]. TETRAHEDRON, 1961, 15 (1-4) : 76 - &

[9] USE OF ALLYL ETHER AS A PROTECTING GROUP IN A NEW SYNTHESIS OF L-LYXOSE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1965, (MAR): : 2205 - &

[10] The constitution of yeast ribonucleic acid Part VI The nature of the carbohydrate radicals [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1943, : 625 - 628

[1] AMEYAMA M, 1958, B AGR CHEM SOC JAPAN, V22, P380

[2] ISOLATION OF D-LYXURONIC ACID AS AN OXIDATIVE METABOLITE FROM GLUCOSE BY ACETOBACTER-MELANOGENUM [J]. BULLETIN OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN, 1958, 22 (04): : 271 - 272

[3] A NEW SYNTHESIS OF METHYL BETA-D-GULOPYRANOSIDE [J]. CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1960, 38 (10): : 1917 - 1920

[4] GLYCOSIDATION OF SUGARS .2. METHANOLYSIS OF D-XYLOSE, D-ARABINOSE, D-LYXOSE, AND D-RIBOSE [J]. CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1963, 41 (11): : 2743 - &

[5] BOBBITT JM, 1956, ADV CARBOHYD CHEM, V11, P1

[6] THE CONSTITUTION OF XYLAN FROM ESPARTO GRASS (STIPA-TENACISSIMA, L) [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1950, (MAY): : 1289 - 1297

[7] TOLUENE-P-SULPHONYLHYDRAZONES OF THE PENTOSE SUGARS, WITH PARTICULAR REFERENCE TO THE CHARACTERISATION AND DETERMINATION OF RIBOSE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1951, (DEC): : 3416 - 3418

[8] CURAMYCIN .1. ISOLATION AND CHARACTERIZATION OF SOME HYDROLYSIS PRODUCTS [J]. TETRAHEDRON, 1961, 15 (1-4) : 76 - &

[9] USE OF ALLYL ETHER AS A PROTECTING GROUP IN A NEW SYNTHESIS OF L-LYXOSE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1965, (MAR): : 2205 - &

[10] The constitution of yeast ribonucleic acid Part VI The nature of the carbohydrate radicals [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1943, : 625 - 628