A TRITERPENOID GLYCOSIDE FROM TETRAPLEURA-TETRAPTERA FRUIT

被引：49

作者：

ADESINA, SK ^{[1
]}

REISCH, J ^{[1
]}

机构：

[1] UNIV MUNSTER,INST PHARMACEUT CHEM,D-4400 MUNSTER,FED REP GER

来源：

PHYTOCHEMISTRY | 1985年 / 24卷 / 12期

关键词：

D O I：

10.1016/0031-9422(85)80044-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：3003 / 3006

页数：4

共 14 条

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[10] MECHANISM OF THE HYPOTENSIVE EFFECT OF SCOPOLETIN ISOLATED FROM THE FRUIT OF TETRAPLEURA-TETRAPTERA [J].

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