SURVEY, PURIFICATION, AND PROPERTIES OF SUGAR PHOSPHATE PHOSPHOHYDROLASE AMONG MICROORGANISMS

被引：2

作者：

CHOY, FYM ^{[1
]}

LEE, YP ^{[1
]}

机构：

[1] UNIV N DAKOTA, SCH MED, DEPT BIOCHEM, GUY & BERTHA IRELAND RES LAB, GRAND FORKS, ND 58201 USA

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY AND CELL BIOLOGY | 1983年 / 61卷 / 12期

关键词：

D O I：

10.1139/o83-166

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1292 / 1303

页数：12

共 25 条

[1] LOCALIZATION OF ALKALINE PHOSPHATASES IN GEL MATRICES FOLLOWING ELECTROPHORESIS [J].

ALLEN, JM ;

HYNCIK, G .

JOURNAL OF HISTOCHEMISTRY & CYTOCHEMISTRY, 1963, 11 (02) :169-&

[2] GEL-FILTRATION BEHAVIOUR OF PROTEINS RELATED TO THEIR MOLECULAR WEIGHTS OVER A WIDE RANGE [J].

ANDREWS, P .

BIOCHEMICAL JOURNAL, 1965, 96 (03) :595-&

[3] DISTRIBUTION OF A PHOSPHOENOLPYRUVATE-DEPENDENT SUGAR PHOSPHOTRANSFERASE SYSTEM IN MYCOPLASMAS [J].

CIRILLO, VP ;

RAZIN, S .

JOURNAL OF BACTERIOLOGY, 1973, 113 (01) :212-217

[4]

COWEN ST, 1974, BERGEYS MANUAL DETER, P290

[5] PHOSPHORYLATION OF INTRACELLULAR FRUCTOSE IN BACILLUS-SUBTILIS MEDIATED BY PHOSPHOENOLPYRUVATE-1-FRUCTOSE PHOSPHOTRANSFERASE [J].

DELOBBE, A ;

CHALUMEAU, H ;

CLAVERIE, JM ;

GAY, P .

EUROPEAN JOURNAL OF BIOCHEMISTRY, 1976, 66 (03) :485-491

[6] UTILIZATION OF GLUCOSE 6-PHOSPHATE BY GLUCOKINASELESS + WILD-TYPE STRAINS OF ESCHERICHIA COLI [J].

FRAENKEL, DG ;

HORECKER, BL ;

FALCOZKE.F .

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1964, 52 (05) :1207-&

[7]

Hamilton W.A., 1975, ADV MIC PHYSIOL, V12, P1

[8] PHOSPHATE BOUND TO HISTIDINE IN PROTEIN AS INTERMEDIATE IN NOVEL PHOSPHO-TRANSFERASE SYSTEM [J].

KUNDIG, W ;

ROSEMAN, S ;

GHOSH, S .

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1964, 52 (04) :1067-&

[9]

KUNDIG W, 1971, J BIOL CHEM, V246, P1393

[10] PURIFICATION AND PROPERTIES OF AN ACID PHOSPHOMONOESTERASE FROM NEUROSPORA CRASSA [J].

KUO, MH ;

BLUMENTHAL, HJ .

BIOCHIMICA ET BIOPHYSICA ACTA, 1961, 52 (01) :13-&

← 1 2 3 →