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INHIBITORY EFFECT OF GLYCINE ON PRODUCTION OF AMYLASE AND PROTEINASE BY BACILLUS SUBTILIS .1. EFFECT OF GLYCINE AND GLYCINE DERIVATIVES ON ENZYME PRODUCTION BY WASHED CELLS

被引：21
作者：
TSURU, D
机构：
来源：
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1962年 / 26卷 / 05期
关键词：
D O I：
10.1080/00021369.1962.10857978
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
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页码：288 / &
相关论文
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TSURU D, TO BE PUBLISHED
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