EFFECTS OF PH AND THIOLS ON KINETICS OF YEAST GLYOXALASE-I - EVALUATION OF RANDOM PATHWAY MECHANISM

被引：73

作者：

VANDERJAGT, DL

DAUB, E

KROHN, JA

HAN, LPB

机构：

[1] UNIV NEW MEXICO, DEPT BIOCHEM, ALBUQUERQUE, NM 87131 USA

[2] UNIV NEW MEXICO, DEPT CHEM, ALBUQUERQUE, NM 87131 USA

来源：

BIOCHEMISTRY | 1975年 / 14卷 / 16期

关键词：

D O I：

10.1021/bi00687a024

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：3669 / 3675

页数：7

共 15 条

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[9] STEADY-STATE KINETICS OF GLYOXALASE I FROM PORCINE ERYTHROCYTES - EVIDENCE FOR A RANDOM-PATHWAY MECHANISM INVOLVING 1-SUBSTRATE AND 2-SUBSTRATE BRANCHES [J].

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