FLAVOR AND ODOR CHARACTERISTICS OF SPECIES OF ALLIUM IN RELATION TO THEIR CAPACITY TO STIMULATE GERMINATION OF SCLEROTIA OF SCLEROTIUM-CEPIVORUM

被引：27

作者：

ESLER, G

COLEYSMITH, JR

机构：

来源：

PLANT PATHOLOGY | 1983年 / 32卷 / 01期

关键词：

D O I：

10.1111/j.1365-3059.1983.tb01296.x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：13 / 22

页数：10

共 22 条

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