CHEMICAL DETERMINATION OF TRYPTOPHAN IN FOODS AND MIXED DIETS

被引:50
作者
LOMBARD, JH
DELANGE, DJ
机构
关键词
D O I
10.1016/0003-2697(65)90266-6
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
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页码:260 / &
相关论文
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