PHENOLIC ACIDS IN WHEAT .1. CHANGES DURING GROWTH + DEVELOPMENT

被引：70

作者：

ELBASYOUNI, S

TOWERS, GHN

机构：

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY | 1964年 / 42卷 / 02期

关键词：

D O I：

10.1139/o64-024

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：203 / &

共 29 条

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