A MODIFIED NYLON BAG TECHNIQUE FOR DETERMINING APPARENT DIGESTIBILITIES OF PROTEIN IN FEEDSTUFFS FOR PIGS

被引：184

作者：

SAUER, WC

JORGENSEN, H

BERZINS, R

机构：

来源：

关键词：

D O I：

10.4141/cjas83-027

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：233 / 237

页数：5

共 9 条

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HANDLOS, BM
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