ANALYSIS OF SOME CARBAMATE AND UREA HERBICIDES IN FOODS BY GAS-LIQUID-CHROMATOGRAPHY AFTER ALKYLATION

被引：33

作者：

LAWRENCE, JF ^{[1
]}

LAVER, GW ^{[1
]}

机构：

[1] NATL HLTH & WELF,FOODS DIRECTORATE,BUR CHEM SAFETY,FOOD RES DIV,TUNNEYS PASTURE,OTTAWA,ONTARIO,CANADA

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1975年 / 23卷 / 06期

关键词：

D O I：

10.1021/jf60202a022

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1106 / 1109

页数：4

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[10] ANALYSIS OF DIAZINON METABOLITES G-27550 AND GS-31144 BY GAS-LIQUID-CHROMATOGRAPHY WITH NITROGEN-SPECIFIC DETECTION AFTER DERIVATIZATION [J].

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