FATE OF NITRITE IN MEAT-CURING MODEL SYSTEMS COMPOSED OF MYOGLOBIN, NITRITE AND ASCORBATE

被引：40

作者：

FUJIMAKI, M ^{[1
]}

EMI, M ^{[1
]}

OKITANI, A ^{[1
]}

机构：

[1] UNIV TOKYO,DEPT AGR CHEM,TOKYO,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1975年 / 39卷 / 02期

关键词：

D O I：

10.1080/00021369.1975.10861615

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：371 / 377

页数：7

共 20 条

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[2] EVANS HJ, 1965, S INORGANIC NITROGEN, P189
[3] GANTNER G, 1960, Z LEBENSMITTELUNTERS, V111, P277
[4] HARADA M, 1971, SHOKUHIN EISEI KENKY, V21, P31
[5] HARADA M, 1972, SHOKUHIN EISEIGAKU Z, V13, P238
[6] Hornsey H.C., 1959, J SCI FOOD AGR, V7, P534, DOI [DOI 10.1002/JSFA.2740070804, 10.1002/jsfa.2740070804]
[7] INGRAM M, 1973, P INT S NITRITE MEAT, P63
[8] KUMAZAWA K, 1972, RADIOISOTOPES, V21, P623
[9] THE PRODUCTION OF MALIGNANT PRIMARY HEPATIC TUMOURS IN THE RAT BY FEEDING DIMETHYLNITROSAMINE
MAGEE, PN
BARNES, JM
[J]. BRITISH JOURNAL OF CANCER, 1956, 10 (01) : 114 - &
[10] Mirna A., 1969, Fleischwirtschaft, V49, P1361