PIXE ANALYSIS IN VITICULTURE AND ENOLOGY

被引:12
作者
CAMPBELL, JL
ORR, BH
NOBLE, AC
机构
[1] UNIV GUELPH,DEPT PHYS,GUELPH N1G 2W1,ONTARIO,CANADA
[2] UNIV CALIF DAVIS,DEPT VITICULTURE & OENOL,DAVIS,CA 95616
来源
NUCLEAR INSTRUMENTS & METHODS | 1977年 / 142卷 / 1-2期
关键词
D O I
10.1016/0029-554X(77)90840-0
中图分类号
TH7 [仪器、仪表];
学科分类号
0804 ; 080401 ; 081102 ;
摘要
引用
收藏
页码:289 / 291
页数:3
相关论文
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COOK, WB .
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[3]  
ESCHNAUER H, 1974, SPURENELEMENTE WEIN
[4]   TRACE-ELEMENT ANALYSIS OF WINE BY PROTON-INDUCED X-RAY-FLUORESCENCE SPECTROMETRY [J].
NOBLE, AC ;
ORR, BH ;
COOK, WB ;
CAMPBELL, JL .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (03) :532-535
[5]  
SCHNEYDER J, 1974, WEIN OBSTBAU KLOSTER, V24, P129