CONTROL OF MATURATION IN CULTURED ATLANTIC SALMON, SALMO-SALAR, IN PUMPED SEAWATER TANKS, BY RESTRICTING FOOD-INTAKE

被引：94

作者：

THORPE, JE

TALBOT, C

MILES, MS

KEAY, DS

机构：

[1] Freshwater Fisheries Laboratory, Pitlochry

来源：

AQUACULTURE | 1990年 / 86卷 / 2-3期

关键词：

D O I：

10.1016/0044-8486(90)90122-4

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

Ration restriction during any month from December to April reduced the proportion of female Atlantic salmon maturing during the subsequent summer and autumn. February-March was the most effective time for inhibiting maturation of both sexes, through food restriction just at the time when intake is normally increasing. Subsequent body growth was not reduced by this treatment. © 1990.

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页码：315 / 326

页数：12

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