FACTORS AFFECTING PIGMENT LEVELS DURING RE-GREENING OF VALENCIA ORANGE

被引：12

作者：

ELZEFTAWI, BM ^{[1
]}

机构：

[1] MILDURA HORT RES STN,IRYMPLE 3498,VICTORIA,AUSTRALIA

来源：

JOURNAL OF HORTICULTURAL SCIENCE | 1977年 / 52卷 / 01期

关键词：

D O I：

10.1080/00221589.1977.11514738

中图分类号：

S6 [园艺];

学科分类号：

0902 ;

摘要：

引用

页码：127 / 134

页数：8

共 13 条

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[5]

El-Zeftawi B. M., 1973, Food Technology in Australia, V25, P105

[6]

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[7]

ERICKSON LC, 1968, CITROGRAPH, V84, P82

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ALLEN, RL .