DETERMINATION OF THE STRUCTURAL PARAMETERS OF REVERSE MICELLES AFTER UPTAKE OF PROTEINS

被引：81

作者：

ZAMPIERI, GG ^{[1
]}

JACKLE, H ^{[1
]}

LUISI, PL ^{[1
]}

机构：

[1] SWISS FED INST TECHNOL,INST POLYMERE,CH-8092 ZURICH,SWITZERLAND

来源：

JOURNAL OF PHYSICAL CHEMISTRY | 1986年 / 90卷 / 09期

关键词：

D O I：

10.1021/j100400a023

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

页码：1849 / 1853

页数：5

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[4]

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FLETCHER PD, 1984, REVERSE MICELLES

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ROBINSON, BH .

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