THE INFLUENCE OF DIETARY-FAT ON THE TOXICITY OF ORALLY INGESTED LEAD IN RATS

被引:10
作者
BELL, RR
SPICKETT, JT
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D O I
10.1016/0278-6915(83)90104-7
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TS2 [食品工业];
学科分类号
0832 ;
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页码:469 / 472
页数:4
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