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NUMBER AND LENGTH OF PYLORIC CECA AND THEIR RELATIONSHIP TO FAT AND PROTEIN DIGESTIBILITY IN RAINBOW-TROUT

被引：12
作者：
ULLA, O
GJEDREM, T
机构：
来源：
AQUACULTURE | 1985年 / 47卷 / 2-3期
关键词：
D O I：
10.1016/0044-8486(85)90057-2
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
引用
收藏
页码：105 / 111
页数：7
相关论文
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