THE INTERACTION OF VITAMINS, MINERALS AND DIET COMPOSITION IN THE DIET OF FISH

被引：98

作者：

HILTON, JW ^{[1
]}

机构：

[1] UNIV GUELPH,COLL BIOL SCI,DEPT NUTR SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

AQUACULTURE | 1989年 / 79卷 / 1-4期

关键词：

D O I：

10.1016/0044-8486(89)90463-8

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：223 / 244

页数：22

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