VOLATILES FROM NARANJILLA FRUIT (SOLANUM-QUITOENSE LAM) - GC/MS ANALYSIS AND SENSORY EVALUATION USING SNIFFING GC

被引:16
作者
BRUNKE, EJ
MAIR, P
HAMMERSCHMIDT, FJ
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关键词
D O I
10.1021/jf00087a038
中图分类号
S [农业科学];
学科分类号
09 ;
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页码:746 / 748
页数:3
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