SEARCH FOR NUTRITION INFORMATION - A PROBIT ANALYSIS OF THE USE OF DIFFERENT INFORMATION-SOURCES

被引：44

作者：

FEICK, LF

HERRMANN, RO

WARLAND, RH

机构：

[1] PENN STATE UNIV,AGR ECON,UNIVERSITY PK,PA 16802

[2] PENN STATE UNIV,RURAL SOCIOL,UNIVERSITY PK,PA 16802

来源：

关键词：

D O I：

10.1111/j.1745-6606.1986.tb00377.x

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

引用

页码：173 / 192

页数：20

共 48 条

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[2]

Aldrich J.H., 1984, QUANTITATIVE APPL SO

[3]

[Anonymous], 1976, PSYCHOMETRIC THEORY

[4]

AXELSON JM, 1978, J NUTR EDUC, V10, P30

[5] A THEORY OF THE ALLOCATION OF TIME [J].

BECKER, GS .

[6]

BETTMAN JR, 1979, INFORMATION PROCESSI

BLOCH, PH ;

RICHINS, ML .

[8] CONSUMER SEARCH, ROLE ENACTMENT, AND MARKET EFFICIENCY [J].

BUCKLIN, LP .

[9]

CHICCI AHM, 1982, J NUTR EDUC, V14, P99

[10]

COSPER BA, 1975, J AM DIET ASSOC, V66, P152