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STAPHYLOCOCCI IN COMPETITION .3. INFLUENCE OF PH + SALT ON STAPHYLOCOCCAL GROWTH IN MIXED POPULATIONS

被引：29
作者：
PETERSON, AC
BLACK, JJ
GUNDERSON, MF
机构：
来源：
APPLIED MICROBIOLOGY | 1964年 / 12卷 / 01期
关键词：
D O I：
10.1128/AEM.12.1.70-76.1964
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
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页码：70 / &
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