CONCEPTS IN PRACTICAL DIET FORMULATION

被引：2

作者：

BLAIR, R ^{[1
]}

机构：

[1] ARC,POULTRY RES CTR,KINGS BLDGS,W MAINS RD,EDINBURGH EH9 3JS,SCOTLAND

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1975年 / 34卷 / 01期

关键词：

D O I：

10.1079/PNS19750009

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：43 / 49

页数：7

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