PRODUCTION OF NUCLEIC ACID-RELATED SUBSTANCES BY FERMENTATIVE PROCESSES .8. EFFECTS OF BASES AMINO ACIDS AND OTHER SUBSTANCES ON FORMATION OF INOSINIC ACID

被引：6

作者：

NAKAYAMA, K

NARA, T

TANAKA, H

SATO, Z

MISAWA, M

KINOSHIT.S

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1965年 / 29卷 / 03期

关键词：

D O I：

10.1080/00021369.1965.10858379

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：234 / &

共 16 条

GOTS, JS ;

GOLDSTEIN, J .

[2]

GOTS JS, 1957, J BIOL CHEM, V228, P57

[3]

GOTS JS, 1959, P SOC EXP BIOL MED, V101, P641

[4]

HENDERSON JF, 1962, J BIOL CHEM, V237, P2631

[5] THE NATURE OF THE BACTERICIDAL ACTION OF SURFACE ACTIVE AGENTS [J].

HOTCHKISS, RD .

[6]

KINOSHITA S, 1958, AGR BIOL CHEM TOKYO, V22, P176

[7]

MAGASANIK B, 1960, J BIOL CHEM, V235, P2672

[8]

MAGER J, 1960, J BIOL CHEM, V235, P1474

[9]

MCCOLLISTER RJ, 1964, J BIOL CHEM, V239, P1560

[10]

MCFALL E, 1960, J BIOL CHEM, V235, P2103