STUDY OF OLFACTORY DISCRIMINATION IN RAT WITH AID OF NEW ODOR DELIVERY TECHNIQUE

被引：5

作者：

LAING, DG

MURRAY, KE

KING, MG

CAIRNCRO.KD

机构：

[1] CSIRO,DIV FOOD RES,N RYDE 2113,NEW S WALES,AUSTRALIA

[2] UNIV NEWCASTLE,DEPT PSYCHOL,NEWCASTLE 2308,NEW S WALES,AUSTRALIA

[3] MACQUARIE UNIV,SCH BIOL SCI,N RYDE 2113,NEW S WALES,AUSTRALIA

来源：

CHEMICAL SENSES & FLAVOUR | 1974年 / 1卷 / 02期

关键词：

D O I：

10.1093/chemse/1.2.197

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：197 / 212

页数：16

共 17 条

[1]

AMOORE JE, 1967, 2 P INT S OLF TAST

[2]

AMOORE JE, 1970, MOLECULAR BASIS ODOR

[3] ROLE OF ANTERIOR LIMB OF ANTERIOR COMMISSURE IN OLFACTION [J].

BENNETT, MH .

PHYSIOLOGY & BEHAVIOR, 1968, 3 (04) :507-&

[4] COMPARATIVE STUDIES OF SENSORY RELATEDNESS OF ODOURS [J].

DOVING, KB ;

LANGE, AL .

SCANDINAVIAN JOURNAL OF PSYCHOLOGY, 1967, 8 (01) :47-&

[5]

DRAVNIEKS A, 1967, 154 NTL M AM CHEM SO

[6]

Furia, 1971, FENAROLIS HDB FLAVOR

[7]

Gellermann LW, 1933, PEDAGOG SEMIN J GEN, V42, P206

[8]

Harper R., 1968, PERFUMERY ESSENTIAL, V59, P22

[9]

HIGASHINO S, 1969, 3 P INT S OLF TAST

[10] PROCEDURE FOR STUDYING OLFACTORY DISCRIMINATION IN PIGEONS [J].

MICHELSEN, WJ .

SCIENCE, 1959, 130 (3376) :630-631

← 1 2 →