DIETARY ASCORBIC-ACID AND RESISTANCE TO EXPERIMENTAL RENAL CANDIDIASIS

被引：5

作者：

ROGERS, TJ ^{[1
]}

ADAMSBURTON, K ^{[1
]}

MALLON, M ^{[1
]}

HAFDAHL, B ^{[1
]}

RIVAS, V ^{[1
]}

DONNELLY, R ^{[1
]}

ODAY, K ^{[1
]}

机构：

[1] OREGON STATE UNIV,DEPT MICROBIOL,CORVALLIS,OR 97331

来源：

JOURNAL OF NUTRITION | 1983年 / 113卷 / 01期

关键词：

D O I：

10.1093/jn/113.1.178

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：178 / 183

页数：6

共 30 条

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