SURVIVAL AND GROWTH OF CAMPYLOBACTER-JEJUNI IN EGG-YOLK AND ALBUMIN

被引：22

作者：

CLARK, AG

BUESCHKENS, DH

机构：

来源：

JOURNAL OF FOOD PROTECTION | 1986年 / 49卷 / 02期

关键词：

D O I：

10.4315/0362-028X-49.2.135

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：135 / 141

页数：7

共 34 条

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[8] GROWTH AND SURVIVAL OF CAMPYLOBACTER-FETUS SUBSP JEJUNI AS A FUNCTION OF TEMPERATURE AND PH [J].

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