CONDENSED TANNINS IN GRAIN-SORGHUM - ISOLATION, FRACTIONATION, AND CHARACTERIZATION

被引：151

作者：

STRUMEYER, DH ^{[1
]}

MALIN, MJ ^{[1
]}

机构：

[1] RUTGERS STATE UNIV,COOK COLL,DEPT BIOCHEM & MICROBIOL,NEW BRUNSWICK,NJ 08903

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1975年 / 23卷 / 05期

关键词：

D O I：

10.1021/jf60201a019

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：909 / 914

页数：6

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