STUDIES ON OXYGEN TRANSFER IN SUBMERGED FERMENTATIONS .V. EFFECT OF AERATION ON GLUTAMIC ACID FERMENTATION

被引：16

作者：

HIROSE, Y

SONODA, H

KINOSHITA, K

OKADA, H

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1966年 / 30卷 / 06期

关键词：

D O I：

10.1080/00021369.1966.10858647

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：585 / &

共 10 条

[1]

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[2]

CHIN T, 1959, J FERMENTATION TECHN, V37, P318

[3] STUDIES ON OXYGEN TRANSFER IN SUBMERGED FERMEN9TATIONS .4. DETERMINATION OF OXYGEN TRANSFER RATE AND RESPIRATION RATE IN SHAKEN CULTURES USING OXYGEN ANALYZERS [J].

HIROSE, Y ;

SONODA, H ;

KINOSHIT.K ;

OKADA, H .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1966, 30 (01) :49-&

[4] STUDIES ON OXYGEN TRANSFER IN SUBMERGED FERMENTATIONS .3. A COMPARATIVE STUDY OF SULFITE AND BIOLOGICAL SYSTEMS IN RELATION TO THEIR BEHAVIOR TO OXYGEN [J].

HIROSE, Y ;

YAMANAKA, S ;

OKADA, H ;

Kinoshit, K .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1965, 29 (11) :989-+

[5]

KOBAYASHI K, 1959, J FERMENT TECHNOL, V37, P440

[6]

NEGISHI A, 1959, AMINO ACIDS, V1, P52

[7] STUDIES ON OXYGEN TRANSFER IN SUBMERGED FERMENTATIONS .I. APPLICATIONS OF GAS ANALYZERS TO STUDIES ON AND PERFORMANCES OF SUBMERGED FERMENTATIONS [J].

OKADA, H ;

TSUNODA, T .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1965, 29 (10) :923-&

[8]

SU YC, 1959, AMINO ACID, V1, P38

[9]

YOSHINO D, 1961, J FERMENT TECHNOL, V39, P273

[10]

YOSHINO D, 1960, J FERMENT TECHNOL, V38, P116

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