POSTNATAL CHANGES IN SOME HISTOCHEMICAL AND ENZYMATIC CHARACTERISTICS OF 3 PIG MUSCLES

被引：89

作者：

LEFAUCHEUR, L ^{[1
]}

VIGNERON, P ^{[1
]}

机构：

[1] ECOLE NATL SUPER AGRON, INRA, PHYSIOL ANIM STN, F-34060 MONTPELLIER, FRANCE

来源：

MEAT SCIENCE | 1986年 / 16卷 / 03期

关键词：

D O I：

10.1016/0309-1740(86)90026-4

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：199 / 216

页数：18

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