SELENIUM IN FOODS PURCHASED OR PRODUCED IN SOUTH-DAKOTA

被引：43

作者：

OLSON, OE

PALMER, IS

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1984年 / 49卷 / 02期

关键词：

D O I：

10.1111/j.1365-2621.1984.tb12440.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：446 / 452

页数：7

共 14 条

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[3]

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[4]

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[5] SELENIUM CONTENT OF FOODS [J].

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[6]

MOXON AL, 1937, SD AGR EXP STA B, V311

[7]

MOXON AL, 1980, SELENIUM CONTENT FOO, P13

[8]

OLSON OE, 1975, J ASSOC OFF ANA CHEM, V58, P117

[9]

OLSON OE, 1978, P SD ACAD SCI, V57, P113

[10] TOXICITY OF SELENIUM IN BRAZIL NUTS TO RATS [J].

PALMER, IS ;

HERR, A ;

NELSON, T .

JOURNAL OF FOOD SCIENCE, 1982, 47 (05) :1595-1597

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