THE EFFECT OF FOOD ON THE BIOAVAILABILITY AND PHARMACODYNAMICS OF TOLBUTAMIDE IN DIABETIC-PATIENTS

被引：16

作者：

ANTAL, EJ

GILLESPIE, WR

PHILLIPS, JP

ALBERT, KS

机构：

来源：

EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY | 1982年 / 22卷 / 05期

关键词：

D O I：

10.1007/BF00542553

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

收藏

页码：459 / 462

页数：4

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[9] N26 TECHN INST CORP