DIETARY PECTIN AND GLYCEMIC CONTROL IN DIABETES

被引：22

作者：

GARDNER, DF ^{[1
]}

SCHWARTZ, L ^{[1
]}

KRISTA, M ^{[1
]}

MERIMEE, TJ ^{[1
]}

机构：

[1] UNIV FLORIDA,DEPT MED,DIV ENDOCRINOL & METAB,GAINESVILLE,FL 32610

来源：

DIABETES CARE | 1984年 / 7卷 / 02期

关键词：

D O I：

10.2337/diacare.7.2.143

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：143 / 146

页数：4

共 19 条

[1]

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[4]

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[6] PECTIN - EXAMINATION IN NORMAL SUBJECTS [J].

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[7]

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[8]

Goulder T J, 1978, Diabetes Care, V1, P351, DOI 10.2337/diacare.1.6.351

[9] PECTIN DIGESTION IN HUMANS [J].

HOLLOWAY, WD ;

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MAHER, K .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1983, 37 (02) :253-255

[10] DIETARY FIBERS, FIBER ANALOGS, AND GLUCOSE-TOLERANCE - IMPORTANCE OF VISCOSITY [J].

JENKINS, DJA ;

WOLEVER, TMS ;

LEEDS, AR ;

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