DETECTION OF ORGANOPHOSPHOROUS PESTICIDE-RESIDUES IN FOOD AT PPB LEVEL WITH OPEN TUBULAR COLUMN GAS CHROMATOGRAPHY MASS SPECTROMETRY

被引:17
作者
STAN, HJ [1 ]
机构
[1] TECH UNIV BERLIN,INST LEBENSMITTELCHEM,D-1000 BERLIN 12,FED REP GER
来源
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1977年 / 164卷 / 03期
关键词
D O I
10.1007/BF01263021
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:153 / 159
页数:7
相关论文
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  • [4] Stan H.-J., 1976, Mitteilungsblatt der GDCh-Fachgruppe Lebensmittelchemie und Gerichtliche Chemie, V30, P146
  • [5] DETECTION OF ORGANOPHOSPHORUS PESTICIDE-RESIDUES IN FOOD BY OPEN-TUBULAR-COLUMN GAS CHROMATOGRAPHY MASS SPECTROMETRY
    STAN, HJ
    [J]. CHROMATOGRAPHIA, 1977, 10 (05) : 233 - 239
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