DETECTION OF GAS PRODUCTION FROM GLUCOSE BY HETEROFERMENTATIVE LACTIC ACID BACTERIA

[1] LACTOBACILLUS-FRIGIDUS N-SP ISOLATED FROM BREWERY YEAST [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1953, 8 (02): : 330 - 332

[2] CAMIEN, 1947, J BIOL CHEM, V168, P33

[3] CAMIEN MN, 1955, P SOC EXP BIOL MED, V90, P183, DOI 10.3181/00379727-90-21976

[4] CAMIEN MN, 1947, J BIOL CHEM, V168, P33

[5] CHATFIELD C, 1931, 146 US DEP AGR CIRC

[6] CUNNINGHAM A., 1940, JOUR DAIRY RES, V11, P243, DOI 10.1017/S0022029900003277

[7] CORRELATION BETWEEN MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERS IN THE CLASSIFICATION OF MEMBERS OF THE GENUS LACTOBACILLUS [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1955, 13 (01): : 68 - &

[8] THE CLASSIFICATION OF LACTOBACILLI FROM THE HUMAN MOUTH [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1955, 13 (03): : 481 - 493

[9] DAVIS GHG, 1955, THESIS U BIRMINGHAM

[10] THE FORMATION OF CARBON DIOXIDE BY LACTIC ACID BACTERIA AND BACILLUS-LICHENIFORMIS AND A CULTURAL METHOD OF DETECTING THE PROCESS [J]. JOURNAL OF DAIRY RESEARCH, 1945, 14 (1-2) : 35 - 44

[1] LACTOBACILLUS-FRIGIDUS N-SP ISOLATED FROM BREWERY YEAST [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1953, 8 (02): : 330 - 332

[2] CAMIEN, 1947, J BIOL CHEM, V168, P33

[3] CAMIEN MN, 1955, P SOC EXP BIOL MED, V90, P183, DOI 10.3181/00379727-90-21976

[4] CAMIEN MN, 1947, J BIOL CHEM, V168, P33

[5] CHATFIELD C, 1931, 146 US DEP AGR CIRC

[6] CUNNINGHAM A., 1940, JOUR DAIRY RES, V11, P243, DOI 10.1017/S0022029900003277

[7] CORRELATION BETWEEN MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERS IN THE CLASSIFICATION OF MEMBERS OF THE GENUS LACTOBACILLUS [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1955, 13 (01): : 68 - &

[8] THE CLASSIFICATION OF LACTOBACILLI FROM THE HUMAN MOUTH [J]. JOURNAL OF GENERAL MICROBIOLOGY, 1955, 13 (03): : 481 - 493

[9] DAVIS GHG, 1955, THESIS U BIRMINGHAM

[10] THE FORMATION OF CARBON DIOXIDE BY LACTIC ACID BACTERIA AND BACILLUS-LICHENIFORMIS AND A CULTURAL METHOD OF DETECTING THE PROCESS [J]. JOURNAL OF DAIRY RESEARCH, 1945, 14 (1-2) : 35 - 44