EFFECTS OF GLUCOSE ON CONTENT OF ATP AND GLYCOGEN AND RATE OF GLUCOSE PHOSPHORYLATION OF ISOLATED PANCREATIC-ISLETS MAINTAINED IN TISSUE-CULTURE

被引：38

作者：

ANDERSSON, A ^{[1
]}

BORGLUND, E ^{[1
]}

BROLIN, S ^{[1
]}

机构：

[1] UNIV UPPSALA, DEPT HISTOL, UPPSALA, SWEDEN

来源：

关键词：

D O I：

10.1016/S0006-291X(74)80294-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1045 / 1051

页数：7

共 22 条

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