共 6 条
[1]
AROMA OF BLACK CURRANTS .1. HIGHER BOILING COMPOUNDS
[J].
ACTA CHEMICA SCANDINAVICA,
1964, 18 (05)
:1105-&
[2]
AROMA CRANBERRIES .I. VACCINIUM VITIS-IDAEA L
[J].
ACTA CHEMICA SCANDINAVICA,
1967, 21 (04)
:945-&
[3]
ANJOU K, TO BE PUBLISHED
[4]
CROTEAU BJ, TO BE PUBLISHED
[5]
VONSYDOW E, IN PRESS
[6]
VONSYDOW E, 1966, P INT S THEORIES ODO