INFLUENCE OF DIETARY FIBER FROM VEGETABLES AND FRUITS, BRAN OR CITRUS PECTIN ON SERUM-LIPIDS, FECAL LIPIDS, AND COLONIC FUNCTION

被引：144

作者：

STASSEWOLTHUIS, M

ALBERS, HFF

VANJEVEREN, JGC

WILDEJONG, J

HAUTVAST, GAJ

HERMUS, RJJ

KATAN, MB

BRYDON, WG

EASTWOOD, MA

机构：

[1] AGR UNIV WAGENINGEN, DEPT HUMAN NUTR, NL-6703 BC WAGENINGEN, NETHERLANDS

[2] WESTERN GEN HOSP, WOLFSON LABS, GASTRO INTESTINAL UNIT, EDINBURGH EH4 2XU, MIDLOTHIAN, SCOTLAND

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1980年 / 33卷 / 08期

关键词：

D O I：

10.1093/ajcn/33.8.1745

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1745 / 1756

页数：12

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