SENSITIVITY OF WHEAT AND BARLEY AT DIFFERENT STAGES OF GROWTH TO TREATMENT WITH 2,4-D

被引：21

作者：

OLSON, PJ

ZALIK, S

BREAKEY, WJ

BROWN, DA

机构：

来源：

AGRONOMY JOURNAL | 1951年 / 43卷 / 02期

关键词：

D O I：

10.2134/agronj1951.00021962004300020006x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

收藏

页码：77 / 83

页数：7

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