DISSOCIATION OF UREASE IN ACETATE BUFFER OF PH 3.5 WITH RETENTION OF ENZYMATIC ACTIVITY

被引：11

作者：

GORIN, G

CHIN, CC

WANG, SF

机构：

来源：

EXPERIENTIA | 1968年 / 24卷 / 07期

关键词：

D O I：

10.1007/BF02138313

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：685 / +

页数：1

共 12 条

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[5]

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CHIN, CC .

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[8] STUDIES ON PROTEIN MULTIMERS .I. UREASE [J].

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[9] STRUCTURAL SUBUNIT MOLECULAR WEIGHT OF UREASE [J].

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[10] A LOW MOLECULAR-WEIGHT FORM OF UREASE [J].

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