EFFECTS OF FIELD APPLICATION OF 2,4-D AND IRON SUPPLEMENTS ON YIELD AND PROTEIN CONTENT OF WHEAT AND BARLEY AND YIELD OF BEANS

被引：10

作者：

HUFFAKER, RC

MILLER, MD

BAGHOTT, KG

SMITH, FL

SCHALLER, CW

机构：

来源：

关键词：

D O I：

10.2135/cropsci1967.0011183X000700010006x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：17 / +

页数：1

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[1]

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[2]

HUFFAKER RC, 1962, CROP SCI, V2, P111

[3]

HUFFAKER RC, 1962, CROP SCI, V2, P114

[4]

RIPLEY PO, 1952, 6 ANN WEST CAN WEED

[5]

RIPLEY PO, 1952, 9 ANN JOINT M NORTH

[6]

SEXSMITH JJ, 1953, P WEST CANAD WEED CO, V7, P100

[7]

WEDDING R. T., 1956, California Agriculture, V10, P12

WORT, DJ .

[9]

WORT DJ, 1962, PEST CONTROL, V1, P6