THE EFFECTS OF GRAPEFRUIT PECTIN ON PATIENTS AT RISK FOR CORONARY HEART-DISEASE WITHOUT ALTERING DIET OR LIFESTYLE

被引：52

作者：

CERDA, JJ ^{[1
]}

ROBBINS, FL ^{[1
]}

BURGIN, CW ^{[1
]}

BAUMGARTNER, TG ^{[1
]}

RICE, RW ^{[1
]}

机构：

[1] UNIV FLORIDA,COLL MED,DEPT MED,DIV GASTROENTEROL HEPATOL & NUTR,GAINESVILLE,FL 32611

来源：

CLINICAL CARDIOLOGY | 1988年 / 11卷 / 09期

关键词：

D O I：

10.1002/clc.4960110902

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：589 / 594

页数：6

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