METHOD FOR DIRECT ASSESSMENT OF MALT MODIFICATION

[1] BATHGATE GN, 1975, P EUROPEAN BREWERY C

[2] ENZYME FORMATION, CELLULAR BREAKDOWN AND DISTRIBUTION OF GIBBERELLINS IN ENDOSPERM OF BARLEY [J]. PLANTA, 1972, 108 (04) : 351 - &

[3] CARROLL RA, 1958, P AM SOC BREWING CHE, P34

[4] DICKSON ALLAN D., 1942, CEREAL CHEM, V19, P411

[5] HOUGH JS, 1971, MALTING BREWING SCIE

[6] GIBBERELLIN FROM BARLEY EMBRYOS [J]. NATURE, 1967, 216 (5122) : 1342 - &

[7] MACLEOD AM, 1964, J I BREWING, V70, P521

[8] MORPHOLOGY OF STARCH GRANULES IN CEREAL GRAINS AND MALTS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1972, 78 (04) : 326 - &

[9] TRANSPORT OF C-14 GIBBERELLIC-ACID IN BARLEY EMBRYO [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1972, 78 (06) : 470 - &

[10] INDUSTRIAL USE OF GIBBERELLIC-ACID AND ITS SCIENTIFIC BASIS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1974, 80 (01) : 13 - 30

[1] BATHGATE GN, 1975, P EUROPEAN BREWERY C

[2] ENZYME FORMATION, CELLULAR BREAKDOWN AND DISTRIBUTION OF GIBBERELLINS IN ENDOSPERM OF BARLEY [J]. PLANTA, 1972, 108 (04) : 351 - &

[3] CARROLL RA, 1958, P AM SOC BREWING CHE, P34

[4] DICKSON ALLAN D., 1942, CEREAL CHEM, V19, P411

[5] HOUGH JS, 1971, MALTING BREWING SCIE

[6] GIBBERELLIN FROM BARLEY EMBRYOS [J]. NATURE, 1967, 216 (5122) : 1342 - &

[7] MACLEOD AM, 1964, J I BREWING, V70, P521

[8] MORPHOLOGY OF STARCH GRANULES IN CEREAL GRAINS AND MALTS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1972, 78 (04) : 326 - &

[9] TRANSPORT OF C-14 GIBBERELLIC-ACID IN BARLEY EMBRYO [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1972, 78 (06) : 470 - &

[10] INDUSTRIAL USE OF GIBBERELLIC-ACID AND ITS SCIENTIFIC BASIS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1974, 80 (01) : 13 - 30