CHROMATOGRAPHIC DETERMINATION OF ASCORBIC ACID

[1] BAKER L. C., 1955, Journal of the Science of Food and Agriculture, V6, P682, DOI 10.1002/jsfa.2740061107

[2] DETERMINATION OF ALPHA-TOCOPHEROL BY CHROMATOGRAPHY ON SECONDARY MAGNESIUM PHOSPHATE (WITH COLLABORATIVE TESTS IN 4 LABORATORIES) [J]. ACTA CHEMICA SCANDINAVICA, 1957, 11 (01): : 34 - 42

[3] QUANTITATIVE ESTIMATION OF ASCORBIC ACID AND RELATED SUBSTANCES IN BIOLOGICAL EXTRACTS BY SEPARATION ON A PAPER CHROMATOGRAM [J]. BIOCHEMICAL JOURNAL, 1953, 55 (05) : 821 - 823

[4] Vitamin methods 3. The reliability of the method for estimating vitamin C by titration against 2 : 6-dichlorophenolindophenol. 1. Control tests with plant tissues [J]. BIOCHEMICAL JOURNAL, 1942, 36 : 155 - 182

[5] KADIN K, 1958, AGR FOOD CHEM, V7, P358

[6] MOOR H, 1956, Mitt Geb Lebensmittelunters Hyg, V47, P20

[7] Pepkowitz LP, 1943, J BIOL CHEM, V151, P405

[8] Roe JH, 1943, J BIOL CHEM, V147, P399

[9] SCHMALL M, ANAL CHEM, V25, P1486

[10] SEBRELL WH, 1954, VITAMINS, V1, P253

[1] BAKER L. C., 1955, Journal of the Science of Food and Agriculture, V6, P682, DOI 10.1002/jsfa.2740061107

[2] DETERMINATION OF ALPHA-TOCOPHEROL BY CHROMATOGRAPHY ON SECONDARY MAGNESIUM PHOSPHATE (WITH COLLABORATIVE TESTS IN 4 LABORATORIES) [J]. ACTA CHEMICA SCANDINAVICA, 1957, 11 (01): : 34 - 42

[3] QUANTITATIVE ESTIMATION OF ASCORBIC ACID AND RELATED SUBSTANCES IN BIOLOGICAL EXTRACTS BY SEPARATION ON A PAPER CHROMATOGRAM [J]. BIOCHEMICAL JOURNAL, 1953, 55 (05) : 821 - 823

[4] Vitamin methods 3. The reliability of the method for estimating vitamin C by titration against 2 : 6-dichlorophenolindophenol. 1. Control tests with plant tissues [J]. BIOCHEMICAL JOURNAL, 1942, 36 : 155 - 182

[5] KADIN K, 1958, AGR FOOD CHEM, V7, P358

[6] MOOR H, 1956, Mitt Geb Lebensmittelunters Hyg, V47, P20

[7] Pepkowitz LP, 1943, J BIOL CHEM, V151, P405

[8] Roe JH, 1943, J BIOL CHEM, V147, P399

[9] SCHMALL M, ANAL CHEM, V25, P1486

[10] SEBRELL WH, 1954, VITAMINS, V1, P253