NIACIN EXCRETION IN THE RAT IN RELATION TO TRYPTOPHANE, PYRIDOXINE, AND PROTEIN CONTENT OF THE DIET

被引：28

作者：

BELL, GH

SCHEER, BT

DEUEL, HJ

机构：

来源：

关键词：

D O I：

10.1093/jn/35.2.239

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：239 / 248

页数：10

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